Current Takeout Offerings
Available Monday-Friday 11 am-4pm Saturday and Sunday 9am-2pm
10 am Burrito
$12.50filled with scrambled eggs, tater tots, sausage, black beans, poblano peppers, cheddar and jack cheese, pico de gallo, and sour cream. served with salsa mayo.
$10ham, egg, cheddar cheese, tomato, chipotle aioli on a toasted English Muffin. Served with tots.
Take out Bloody Mary for 2!
$18Our signature Bloody Mary mix with all the toppings. Comes with 2 50ml bottles of Titos Vodka.
Baked French Toast*
$9Made with our brioche bun, topped with whip cream and raspberry compote
Fried Mac & Cheese
$8Homemade mac and cheese, breaded and deep-fried. served with spicy ketchup
$11crispy fries topped with cheese curds, smoked brisket gravy, chipotle aioli, chives
Fried Brussels Sprouts
$9Crispy Brussels sprouts tossed in lemon caper vinaigrette, topped with Parmesan cheese and parsley
$11spicy buffalo jumbo wings with Gorgonzola dipping sauce, celery and carrots.
$12seasoned chicken, cheddar and jack cheese, black beans, and green onion. served with pico de gallo, and salsa mayo.
Buffalo Popcorn Shrimp
$9Shrimp marinated in Cholula and buttermilk, dusted in corn flour, fried crisp and tossed in our house buffalo sauce. Served with gorgonzola dipping sauce
Chili con queso (has meat), green onion, black olives, pickled jalapenos, served with sour cream, guacamole & pico de galloFull $14Small $10
Soup & Salad
Crispy Chicken Caesar
$14.50House-made chicken tenders chopped on top of romaine, Caesar dressing, croutons and Parmesan
$12.50Mixed greens, apples, spicy pecans, cranberries, bleu cheese crumbles with raspberry vinaigrette.Chcken +$5Prawns +$6
Between the Bread
sandwiches served with waffle fries, crispy fries, or side salad
sub sweet potato fries $1/onion rings $2/gluten-free bun $1/lettuce wrap available
vegan options: sub for any sandwich
Field Roast hand-formed burger, no charge/Beyond Burger $1
BBQ Brisket Sandie
$16smoked brisket, coleslaw, chipotle BBQ on our house-baked brioche bun
$16Pepper-crusted, topped with bleu cheese crumbles, mushrooms, grilled onions, mayo
The Red Card
$15Grilled chicken breast, roasted poblano peppers, avocado, pepper jack cheese. topped with chipotle mayonnaise and served on a toasted baguette.
Deluxe BBQ Burger
$16.50Cheddar cheese, bacon, onion ring, lettuce, tomato, ranch, smothered in bbq sauce
Buffalo Chicken Sandwich
$15chicken Breast soaked in buttermilk, cholula hot sauce and fried crisp. topped with buffalo and creamy gorgonzola sauce, lettuce, tomato and red onion.
$15Ground Chuck grilled and smothered with Cheddar Cheese & bacon-chive mayo on a toasted baguette. Served with au jus
Rah Rah Rye
$15Reuben or Rachel- choose from corned beef or roasted turkey breast, grilled with melted swiss, sauerkraut and 1000 Island dressing on marble rye
Shrimp Po Boy
$15.50Tender shrimp soaked in buttermilk, cholula hot sauce and fried crisp, topped with avocado, mayonnaise, lettuce, tomato on a toasted baguette
This IPA gets its light silky texture from rolled oats. The flavor and aroma both express mandarin and citrus all around. Over five pounds of hops per barrel makes this IPA truly Bodhilicious. Gold medal winner in the American Style IPA category at the Great American Beer Festival in 2016!
Locust Watermelon Growler
$20Washington apples infused with watermelon juice. Dry with a touch of watermelon sweetness.
Boundary Bay Irish Red Growler
$2026 IBU | 5.3% ABV
With a deep red hue, Irish Red is a smooth and easy-drinking seasonal. Irish Red is a lighter-bodied ale with low hop bitterness and a clean, malty, toffee-like finish.
Fremont Night Flying IPA Growler
$20ABV: 7.0% IBU: 64
Color: Light amber
Aroma: Orange and resinous with prominent pine and notes of tropical, floral, and grassy
Flavor: Moderately sweet and bitter, with a subtle lingering bitterness and a medium, warming body
Cocktails to go!
$9Your choice of Rainier, PBR or Tecate tall boy can with a 50ml bottle of jack daniels.
May change periodically.